Eno Gastro

"Flavors of the Croatian tradition" is a national project run by the Varaždin destination management company Vall 042 whose main goal is to promote the indigenous Croatian wine and gastronomy offer. Catering facilities that meet the requirements become holders of standards, marked with a special label “Flavors of the Croatian tradition – Flavors of Zagorje”, building thus their identity as places that ensure and provide a true experience of local dishes and beverages.

More information about the project and all catering facilities included in the project “Flavors of the Croatian tradition” can be found at: www.okusi.hr. Below you can find all the facilities marked with the label “Flavors of Zagorje”.

Eno Gastro

Let’s learn about the wine and gastronomy of the Micak family

Let’s hear the story of Sokol

Getting acquainted with sparkling wine at Vuglec Breg

Getting acquainting with wine production at Vinski vrh

Let’s learn about cheese production at the family ran farm Kos

Let’s learn how to prepare the Zagorje „štrukli” at the family ran farm Kos

Let’s learn about the production of medicinal brandies and liquers at the family ran farm Kos

Let’s learn how to make cured meat products at the family ran farm Kos

Let’s learn to bake the Zagorje „štrukli”

Learn to bake bread at the family tourist farm Masnec

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